The food and beverage industry is becoming more creative, with many unique concepts available to attract customers. One the establishment that is garnering attention now is a cafe serving traditional 'jamu' or herbal tonic that combines heritage with a modern touch.

Located in Kampung Jaya Setia, Mukim Berakas, Cafe Acaraki tries to stand out by highlighting traditional jamu beverages as the main menu. Known for its nutritional benefits for generations, jamu is given a new life through more attractive preparations that cater to the younger generation. According to the founder of Acaraki Cafe, the idea was inspired from his interest to re-introduce jamu to the community.

A variety of tonic drink options are available such as turmeric and tamarind, ginger and honey, as well as other modern variations, including jamu latte and herbal mocktails, using fresh ingredients without preservatives. The cafe's serene atmosphere with traditional elements also attract visitors. Combining tradition and innovation the tradition and innovation fusion revitalises traditional beverages while creating new opportunities in the culinary industry.